Tomato Basil Pizza !

Tomato Basil Pizza

Recipe and photos by David Lebovitz

Details

Cook time: 1 hr 20 mins

This recipe is high in fiber!

 



 

Ingredients

• 2 1/4 to 2 1/2 lbs (about 1.25 kg) small-to-medium sized fresh tomatoes, sliced in half
• 3 clove fresh garlic, peeled and quartered lengthwise or thickly sliced
• 2 Tbsp olive oil, plus additional oil for the pizza
• 12 branches of fresh thyme, or 1 tsp dried thyme
• 1 bay leaf
• sea salt and freshly ground black pepper
• 12 ozs (340 g) fresh pizza dough
• 8 ozs (240 g) mozzarella cheese, sliced
• One bunch of fresh basil
• Parmesan cheese
  

  
  For preparation, view full recipe here.